Cooking with Heinen’s | Hot Chocolate Bar

It’s been cold outside here in the Midwest! The temperatures and wintry weather may be keeping us cooped up indoors, but there’s no better reason to curl up in front of the fire or snuggle on the couch watching a movie marathon. I’m guilty of Netflix binging this weekend.  I’m all caught up on The Crown and ready for season two. Staying inside is ... Read more...

Cooking with Heinen’s | Fresh Start Smoothie Bowls

It’s January and that means everyone gets to reboot, do it over and start again. All the scrumptious snacks and multiple meals washed down by holiday cocktails and finished with rich desserts can be forgotten by new resolutions. Oh, if only that were true. At my Mom’s house for Christmas she had a table set up in the dining room that was solely dedicated ... Read more...

Holidays with Heinen’s | Fruit & Herb Infused Champagne Cocktails

Well that’s a wrap on Christmas 2016, but there’s still more celebrating to do! New Year’s Eve is days away and sparkling wines will play a starring role in this week’s holiday cocktails. We have so much to be thankful for and many reasons to celebrate. This year we’ll be toasting with champagne cocktails infused with fresh herbs and fruit ... Read more...

Cooking with Heinen’s | Impressive & Easy Holiday Appetizers

We’re almost there!  Christmas is days away. Decorations are up and lists are made.  Maybe this year I will remember where I hid all the presents.  One year I didn’t find a gift until April…Yikes! Now that we are in the full entertaining season I’m always looking for a new (easy) recipe to impress friends and family. Are you looking ... Read more...

Cooking with Heinens| Chocolate Dipped Coconut Macaroons

What is your favorite holiday cookie, the one you can’t resist sneaking from the tin before they’re shared? Chocolate Dipped Coconut Macaroons have become our family favorite. They’re easy and delicious. If you, like me, have been a life long coconut hater, these cookies might just be what brings you out of the darkness. I am now a coconut lover ... Read more...

Cooking with Heinen’s: Lamb Osso Bucco with Spinach Rissoto

I’m starting to realize that taking advantage of the excellent customer service at Heinen’s Grocery has great benefits. If I can’t find what I’m looking for or if I’m trying something new, simply asking a few questions usually puts me in just the right place. This week I wanted to make osso bucco for my husband. Not just any osso bucco, ... Read more...

Cooking with Heinen’s: Duck Breast with Cherry Port Reduction

My husband has always wanted to make a turducken for Thanksgiving. I’m pretty sure that’s a turkey and a chicken and a duck all smashed inside of each other. Each year I manage to avoid the topic until it’s too late and then I say “well maybe next year dear”. The thought of cramming three different species of bird together and eating ... Read more...

Cooking with Heinen’s | Pan Seared Alaskan Salmon with Meyer Lemon Sauce

With turkey headed to a Thanksgiving table near you, for this week’s edition of Cooking with Heinen’s we’re taking a trip to the seafood counter! Today I’m preparing pan seared wild Alaskan salmon fillets served with Meyer lemon sauce and broccolini (which is our new FAVORITE form of broccoli. We may never turn back). Broccolini has a loose flowery head with ... Read more...

Cooking with Heinen’s | Maple Caramel Bacon Crack

I had second-thoughts about keeping the name of this recipe true to the original. “Crack” might offend some people leading them to think of the illegal drug scene. After much deliberation and a few pieces of this delicious treat, I have decided to keep it’s original and apply given name. Frankly it should be illegal and it is truly addictive. ... Read more...

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