Tilapia makes an easy “any night” dinner for a few reasons. It is inexpensive, easy to prepare and has a mild flavor.
MoreIs anyone else feeling the pull to a more plant-based lifestyle? I grew up in a meat and potato family. Our meals
MoreThis year I am stepping out of my comfort zone and working with foods I feel will take us in a healthier
MoreHappy New Year! This is a big one – 2020, new year and a new decade. January always seems to be a
MoreI was asked for a breakfast pie recipe. Hmmmm breakfast pie? Quiche would be easy but too predictable so I decided to
MoreDid you know that eating pork and Sauerkraut at the New Year can bring good fortune? “Pork’s on the menu because pigs root
MoreCrab is a big part of our Christmas Eve celebration. Usually in the form of crab cakes or Alaskan king crab legs.
MoreThis antipasto bake is quick and easy to prepare. Its Delicious cheesy layers, savory meats and tender crust can be served as
MoreHolidays are about family gatherings, celebrations and making memories but, let’s be honest, It all depends on the food. Just about every
MoreIt is the season for appetizers so naturally I’m bringing you another delicious appetizer recipe. This simple crostini with garlic, mushrooms and
MoreI might not be decorated for the holidays yet or know what cocktails I’ll be serving but my appetizer game is on
MoreThis simple Thanksgiving Turkey Salad recipe has all the flavors of the holiday served in lettuce wraps to keep it low carb.
MoreHere in the Midwest, Autumn is quickly turning colder. It’s perfect weather for bonfires and snuggling in blankets. Mulled Wine is a
MoreI’m on a roll with fall flavors. Butternut squash might be one of the most versatile vegetables in the garden. It is
MoreSquash and pumpkins are royalty during Autumn. We can find their flavors infused into everything from coffee to frosting. Butternut squash soup
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