Is it even possible to drive by a taco truck without being happy that taco trucks exist? Fish tacos and shrimp tacos just might fight for top spot on my list of
With only five simple ingredients, crème brûlée is a dish you don’t need to wait for a celebration to make. The cream, vanilla, salt, eggs and sugar combine to make an exquisitely
Seafood stew that is layered with flavor until the broth is rich and robust is the perfect dish to serve on a cold winter day. The warm broth will warm your soul.
This easy to make, deliciously creamy Coconut Lentil Curry is a healthy vegetable-based recipe perfect for Meatless Monday. It’s easy to adapt this recipe by adding chicken or shrimp but honestly it
After a season of gifting and celebrating, we often find ourselves entering the New Year with our our pants a little tighter. Though many use this a reason to pursue the latest
Looking for something to make with all those holiday leftover meats and cheeses? How about Ham and Cheese Monkey Bread. I know you are probably familiar with cinnamon gooey gooey buttery monkey
Our Christmas Eve Feast of the Seven Fishes has evolved over the years and who says it has to end with Christmas??? This year we’re adding a slow roasted Salmon Cob
Creating an appetizer spread that has your guests clamoring around the kitchen island while taking little time away from being a fabulous hostess is the goal. We all love when our guests
It’s the season to entertain. We’re on it with an easy appetizer you can have ready to serve. It seems that hors d’oeuvres follow trends like anything else. Remember 7-Layer Bean
Who’s ready for comfort food season? Some foods just say relax slow down and enjoy the comfort. When the days get a little shorter and the temps are cool enough to curl
Chocolate cake is the little black dress of desserts. Everyone has a recipe for one. Growing up in the 70’s my Mom made chocolate salad dressing cake which sounds gross but it’s
Bring on tailgate season. Whether it’s a youth league game or your alma mater homecoming, tailgate season is all about the food. So that you can effortlessly balance your cocktail and your foam finger,
This vegetarian white bean skillet meal is made from pantry staples for a quick weeknight dinner! The recipe calls for fire roasted tomatoes. You can buy them canned. However, making your own
We’re sweetening things up today. I haven’t been baking or making desserts much lately because were trying to eat healthier. However, the temperature is turning cool and apples and pears are in
These easy-to-make taquitos can be served as an appetizer or a side dish with salsa or as an entrée topped with lettuce, tomato, olives, sour cream, etc. While developing and perfecting this