I refuse to tap out and admit summer is coming to an end. However, with the seasons winding down there is a
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Summer break is officially over and the first day of school in Barrington 220 has arrived! That means new schedules leaving less
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Ever have a hard time deciding between bacon cheeseburgers and pizza? Tough decision, right? Tonight we’re making the ultimate compromise combining our
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Today I am preparing a dish that will pair beautifully with the Portuguese white wines that are currently featured at Heinen’s, Shrimp
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On a hot sunny day the last thing even a seasoned cook wants to do is slave over a hot stove. I
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Summer brings a bounty of fresh vegetables in every color. This is my favorite time of year. There’s nothing like sitting in
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You are either a sauce person or your not! I have always been committed to the sauce. From the beginning of my
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When Heinen’s asked me about a recipe for a dish that can be prepared or enjoyed with one of their featured Spanish
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With Fourth of July celebrations just days away and July being National Ice Cream Month an Ice cream sundae bar seems logical.
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Cooking a whole fish to feed your family or the whole darn village is unbelievable easy and quick. There are many reasons
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Grilling season has begun. How about trying something new! Have you grilled on a salt block? Pink Himalayan salt blocks are beautiful
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Looking for an easy summer dinner that will please your crowd and make everyone wonder what you’re celebrating? Panko crusted baked avocado
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It is time for delicious summer salads! Mediterranean Pasta Salad with Shrimp+Avocado and Greek Lemon Garlic Chicken Salad. Yum! During the winter
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Did you fire up the grill this holiday weekend? Teriyaki Cauliflower Steaks are a delicious vegetarian option. Cauliflower is one of our favorites.
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Overnight oatmeal is a great healthy breakfast option that can be easily prepared the day before. It’s even good in just a
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