Are you tired of the same old ham and cheese sandwich? Deli meats and cheeses seem to naturally wind up inbetween two slices of bread. Instead, today I’m taking inspiration form my
When you pass through the produce department are you the type who sees a stack of vegetables and enjoys the thought of chopping and dicing or do you see that as a
I can hardly imagine anyone not loving classic French crepes. I had my first crepe in Paris from a street vendor. Way to set the bar high! I watched while he poured the batter
St. Patrick’s Day is right around the corner and this Corned Beef Reuben Dip is the perfect complement to any pint of Irish beer. It’s like a deconstructed Ruben sandwich. Corned beef with
Avocados seem to be on the top of everyone’s list of favorite foods these days. Guacamole is a fan favorite and avocado toast has become an internet sensation but, have you tried
Is it even possible to drive by a taco truck without being happy that taco trucks exist? Fish tacos and shrimp tacos just might fight for top spot on my list of
Calling all Barrington wine aficionados! 🍷 Heinen’s Grocery just launched a new contest and is seeking YOUR HELP with naming a brand new section in their wine department. Suggest a name for
Winter is prime season for a citrus salad. During the winter most citrus fruits are at their sweetest and juiciest. The bright sunny colors will at least give us some hope of
Looking for a quick and easy dinner to add to your weeknight line up? Try Fresh Citrus Roasted Salmon for the win. Extra time in your day and great nutrients on your plate. If your
Fall in love with your new favorite food & wine pairings waiting to be discovered during “Valentine Foodie Friday” coming up at Heinen’s Grocery from 5 to 7:30 p.m. on February 8th.
This recipe for Pan Seared Filet Mignon has been my go-to method for many years. It’s simple and essentially foolproof. For most of our marriage, my husband has been in charge of
With only five simple ingredients, crème brûlée is a dish you don’t need to wait for a celebration to make. The cream, vanilla, salt, eggs and sugar combine to make an exquisitely
Seafood stew that is layered with flavor until the broth is rich and robust is the perfect dish to serve on a cold winter day. The warm broth will warm your soul.
This easy to make, deliciously creamy Coconut Lentil Curry is a healthy vegetable-based recipe perfect for Meatless Monday. It’s easy to adapt this recipe by adding chicken or shrimp but honestly it
Head to Heinen’s and grab your grocery cart this weekend for special store tours guided by Heinen’s Wellness team. Want to learn more about Ketogenic or plant based diets for healthier eating