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Cooking with Heinen's - Page 2

Cooking with Heinen’s | Clams with White Wine Butter and Garlic

by Sally Roeckell
July 9, 2018
Barrington Eats/Cooking/Cooking with Heinen's/Heinen's 4PM Panic/Heinen's Grocery/News/Recipes/Things to Do

When Heinen’s asked me about a recipe for a dish that can be prepared or enjoyed with one of their featured Spanish

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Cooking with Heinen’s | Whole Roasted Fish with Herbs

by Sally Roeckell
June 25, 2018
Cooking/Cooking with Heinen's/Food/Heinen's Grocery/News/Things to Do

Cooking a whole fish to feed your family or the whole darn village is unbelievable easy and quick. There are many reasons

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Cooking with Heinen’s | Mediterranean Inspired Summer Salads

by Sally Roeckell
June 4, 2018
Barrington Eats/Cooking/Cooking with Heinen's/Food/Heinen's Grocery/News/Recipes/Things to Do

It is time for delicious summer salads! Mediterranean Pasta Salad with Shrimp+Avocado and Greek Lemon Garlic Chicken Salad. Yum! During the winter

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Cooking with Heinen’s | Super Easy Overnight Oats {4 ways!}

by Sally Roeckell
May 21, 2018
4PM Panic/Barrington Eats/Cooking/Cooking with Heinen's/Food/Heinen's 4PM Panic/Heinen's Grocery/News/Recipes/Things to Do

Overnight oatmeal is a great healthy breakfast option that can be easily prepared the day before. It’s even good in just a

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Heinen’s 4PM Panic | Bountiful Veggie Buddha Bowls

by Sally Roeckell
May 14, 2018
Barrington Eats/Cooking with Heinen's/Dining/Food/Heinen's 4PM Panic/Heinen's Grocery/News/Recipes/Things to Do

What in the world is a Buddha bowl?? Well, it seems the jury is out on the exact difinition. It was first

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Cooking with Heinen’s | Spring Pavlova

by Sally Roeckell
April 23, 2018
Barrington Eats/Cooking/Cooking with Heinen's/Heinen's 4PM Panic/Heinen's Grocery/News/Things to Do

A Pavlova is always a show stopper even though it is a simple rustic merguniue that has only a few simple ingredients.

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Heinen’s 4PM Panic | Salmon Burgers and Creamy Fennel Cabbage Slaw

by Sally Roeckell
April 2, 2018
Barrington Eats/Cooking/Cooking with Heinen's/Food/Groceries/Heinen's 4PM Panic/Heinen's Fine Foods/Heinen's Grocery/News/Shopping/Things to Do

If you have just had a house full of guests for Easter weekend and you want an easy to make dinner that

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Celebrate St. Patrick with Irish Tastings at Heinen’s Foodie Friday

by Liz Luby
March 14, 2018
Cooking/Cooking with Heinen's/Heinen's Grocery/News/Things to Do

Get a jump start on your St. Patrick’s Day celebrations with Heinen’s Grocery at this week’s Foodie Friday! If you’re planning a

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Heinen’s 4PM Panic | Herb Shrimp with Kale and Cauliflower Mash

by Sally Roeckell
March 5, 2018
Barrington Eats/Cooking/Cooking with Heinen's/Food/Heinen's 4PM Panic/Heinen's Grocery/News/Recipes/Things to Do

I’m on the hunt for recipes that let me feel that spring is only moments away. This bright green herb blend marinating

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Taste the Sun & Celebrate Citrus at Heinen’s Zest Fest!

by Liz Luby
February 11, 2018
Barrington Eats/Cooking/Cooking with Heinen's/Heinen's 4PM Panic/Heinen's Grocery/News/Recipes/Things to Do

Celebrate Citrus, Sample Recipes and Taste the Sun During Zest Fest at Heinen's Barrington Illinois

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Heinen’s-Inspired Valentine’s Day Feast Features Scallops, Risotto & Chocolate Budino

by Sally Roeckell
February 5, 2018
Barrington Eats/Cooking/Cooking with Heinen's/Food/Heinen's 4PM Panic/Heinen's Grocery/News/Recipes/Things to Do

Today I am planning a Saint Valentine’s Day feast that is sure to win the affection of whomever you make it for.

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Heinen’s 4PM Panic | Ditalini Soup with Chickpeas, Tomatoes, Garlic and Rosemary

by Sally Roeckell
January 29, 2018
Barrington Eats/Cooking/Cooking with Heinen's/Heinen's 4PM Panic/Heinen's Grocery/News/Recipes/Things to Do

Ditalini soup with chickpeas, tomatoes garlic and rosemary is our go-to, soul warming choice for easy and a quick weeknight dinner.  Many

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Heinen’s 4PM Panic | Zucchini Noodles + Roasted Red Pepper Sauce

by Sally Roeckell
January 22, 2018
4PM Panic/Barrington Eats/Cooking/Cooking with Heinen's/Food/Heinen's 4PM Panic/Heinen's Grocery/News/Recipes/Things to Do

With these short winter days dinner time seems to sneak up on me.  Quick and easy is my highest priority. This creamy,

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Heinen’s 4PM Panic | Roasted Cauliflower with Moroccan Seasoning

by Sally Roeckell
January 8, 2018
Barrington Eats/Cooking/Cooking with Heinen's/Food/Heinen's 4PM Panic/Heinen's Grocery/Recipes/Things to Do

Most of the vegetables I make are roasted, slightly cooked or raw. I’m not one to put butter and cheesy sauces on

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Heinen’s 4 PM Panic | New Year Arugula Salad with Pomegranate Ginger Vinaigrette

by Sally Roeckell
January 1, 2018
Barrington Eats/Cooking/Cooking with Heinen's/Food/Heinen's 4PM Panic/Heinen's Grocery/Recipes/Things to Do

Happy New Year 2018. Like many at this time of  year I wake to a new year with the pressure to make

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Made with ❤️ in Barrington, IL - Copyright 2026

  • CALENDAR
  • PEOPLE TO MEET
    • Everyday People
    • Local Artists
  • WHERE TO EAT
    • Barrington Eats
    • Menu Monday
    • Heinen’s Grocery
      • Cooking with Heinen’s
      • Heinen’s 4PM Panic
      • Heinen’s Sunday Supper
      • Recipes
  • WHAT TO KNOW
    • NEWSROOM
    • HOMES FOR SALE
      • The Luby Group
      • For Sale in 60010
        • Barrington
        • Barrington Hills
        • Deer Park
        • Lake Barrington
        • North Barrington
        • South Barrington
        • Tower Lakes
      • For Rent in 60010
      • For Sale Search
      • Real Estate
    • BIRDS of BARRINGTON
    • COOKING with HEINEN’S
    • VOICES of ADOPTION
  • ABOUT
    • Our Story
    • PARTNERS
    • Newsletter Signup
 

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