Summer brings a bounty of fresh vegetables in…
Continue ReadingTag: Cooking

Heinen’s 4PM Panic | Roasted Cauliflower with Moroccan Seasoning
Most of the vegetables I make are roasted,…
Continue Reading
Heinen’s 4pm Panic | Chocolate Bark Fun for Homemade Holiday Gifts
Tis the season for giving. When gathering with…
Continue Reading
Heinen’s 4PM Panic | Roasted Vegetables and Sage Pesto Baked Salmon
Roasted vegetables are a staple in my cooking…
Continue Reading
Heinen’s 4PM Panic | Holiday Hosting Tips, Tricks & Recipes
With the Holidays right around the corner I…
Continue Reading
Heinen’s 4PM Panic | Outrageously Good Turkey Vegetable Chili
Wow that’s a huge statement! Outrageously good! You…
Continue Reading
Heinen’s 4PM Panic | Pumpkin Chocolate Chip Scones
In October in the Midwest it seems that…
Continue Reading
Heinen’s 4PM Panic | Pork and Veal Meatloaf Stuffed with Mushrooms
Today I’m making pork and veal meatloaf stuffed…
Continue Reading
Heinen’s4PM Panic | American Cheese & Beer Dip
Heading to a tailgate or game night and…
Continue Reading
Heinen’s 4PM Panic | Cedar Plank Smoked Portobello Mushrooms
Long gone are the days when the only…
Continue Reading
Heinen’s 4PM Panic | Lemon Garlic Pasta for a Meatless Monday
Easy weeknight dinners can be the key to…
Continue Reading
Heinen’s 4PM Panic | Thinking Outside the Sandwich for School Lunch Solutions
Throughout my 17+ years of sending kids off…
Continue Reading
Cooking With Heinen’s | Frosé Slushies
Have you had Frosé, rhymes with okay, the…
Continue Reading
Cooking With Heinen’s | Hot & Cheesy Hatch Chile Corn Dip
It’s Hatch chile season and Heinen’s is ready…
Continue Reading
Cooking With Heinen’s | Tips for a Summer Beach Picnic
There’s nothing better on a lazy summer afternoon…
Continue Reading